A Guide to Amsterdam’s Best Street Food

Amsterdam is a vibrant city known for its charming canals, rich history, and, of course, an exciting street food scene. Blending traditional Dutch flavors with international influences, Amsterdam street food guide offers something for everyone. Whether you’re a fan of savory bites or sweet treats, here’s a guide to the must-try street food in Amsterdam.

1. Stroopwafel

One of the most famous Dutch treats, the stroopwafel is a thin, crispy waffle filled with sweet, caramel-like syrup. Stroopwafels are especially delicious when eaten fresh, and you’ll find them at street markets like the Albert Cuyp Market. For the best experience, place a stroopwafel on top of a hot drink to warm the syrup inside, making it gooey and extra tasty.

2. Bitterballen

Bitterballen are deep-fried balls filled with a rich, savory meat ragout. Crispy on the outside and creamy on the inside, they’re traditionally served with mustard for dipping. Bitterballen can be found at many bars, food stalls, and markets in Amsterdam, making them a popular choice to enjoy with a cold beer.

3. Haring (Dutch Herring)

For an authentic Dutch experience, try the Hollandse Nieuwe haring (raw herring), especially popular during the summer months. This lightly salted fish is traditionally eaten with onions and pickles. You’ll find haring stalls throughout the city, including at Stubbe’s Haring near Central Station, where you can enjoy this traditional snack the Dutch way—by holding it by the tail and taking a big bite.

4. Patat (Dutch Fries)

Dutch fries, or patat, are thick-cut and crispy, served in a cone and topped with various sauces. One of the most popular choices is patat met mayo (fries with mayonnaise), but other favorites include curry ketchup and peanut sauce (patat oorlog). Try them from local vendors like Vlaams Friteshuis Vleminckx, which is famous for its fries and wide selection of sauces.

5. Kaassoufflé

Kaassoufflé is a popular street snack for cheese lovers. This deep-fried pocket of Dutch cheese wrapped in a thin crust is crunchy on the outside and melty on the inside. You can find it at snack bars or food stalls around Amsterdam—perfect for a quick and satisfying bite on the go.

6. Poffertjes

These mini Dutch pancakes, known as poffertjes, are fluffy and slightly sweet. Typically served with butter and powdered sugar, poffertjes are a favorite at fairs and markets. Head to the Albert Cuyp Market or one of the seasonal food markets to enjoy them fresh and hot.

7. Kibbeling

Kibbeling is a popular Dutch street food made of battered and deep-fried white fish, often served with a tangy garlic or tartar sauce. This snack is a Dutch twist on fish and chips, offering crispy and flavorful bites. You’ll find kibbeling at fish stalls around Amsterdam’s markets, such as the Foodhallen or Albert Cuyp Market.

8. Dutch Pancakes

While not strictly street food, Dutch pancakes (pannenkoeken) are a staple in Amsterdam and can sometimes be found at food markets and street food events. Thinner than American pancakes, Dutch pancakes are usually topped with sweet or savory ingredients, from powdered sugar and syrup to cheese and ham.

9. Oliebollen

During the winter season, particularly around New Year’s, oliebollen stalls pop up around Amsterdam. These Dutch doughnuts are deep-fried balls of dough, often filled with raisins and dusted with powdered sugar. They’re a warm, comforting treat to enjoy on a chilly day in Amsterdam.

A Delicious Street Food Scene in Amsterdam

Famous street food in Amsterdam scene offers an unforgettable culinary journey through Dutch culture. From the famous stroopwafels and patat to traditional seafood and sweet treats, there’s a world of flavors waiting to be discovered on the streets of this vibrant city. So whether you’re exploring the markets or strolling along the canals, don’t miss the chance to taste the best of Amsterdam’s street food.

A Guide to Amsterdam’s Best Street Food